Archive of ‘Breakfast’ category

What’s for breakfast – Pumpkin Coffee Cake

With Thanksgiving either over (if you’re Canadian) or approaching (if you’re American), Halloween right around the corner and Christmas none too far away, baking is at an all-time high in my household.  When fall arrives, I love to use pumpkin but I don’t always want to bake a pie.  Then I found this killer coffee cake in my Make Ahead Meals Busy Moms cookbook by Jane Doiron.  It was super easy to make and disappeared in no time! I made the batter in the afternoon and baked it that night, Read more […]

What’s for Breakfast ~ Banana Crumb Muffins

I love Allrecipes. It doesn’t matter what you’re looking for, they probably have a recipe (or 20) for it. I have a good banana muffin recipe but I was looking for something a little different and gave these Banana Crumb Muffins a whirl. I don’t think my husband will let me make the old one again! Makes 12 delicious muffins.Ingredients1 1/2 cups all-purpose flour1 teaspoon baking soda1 teaspoon baking powder1/2 teaspoon salt3 large ripe bananas, mashed3/4 cup sugar1 egg, lightly beaten1/2 cup butter Read more […]

What’s for Breakfast – Blueberry Ricotta Muffins

I had some ricotta left over from the panzarottis we had for dinner the other night, as well as some blueberries from the pie I baked on the weekend, so I looked for a recipe to combine the two and found ricotta blueberry muffins. I baked them up this afternoon and they are so good! Definitely a keeper recipe. I haven’t changed any of the contents of the recipe, but I did reorder the ingredients list so that you use them in order (it’s the Virgo in me). This makes 18 normal-sized muffins. Ricotta Read more […]

Excellent cinnamon bun recipe

I stumbled upon this recipe a month or two ago when I had a craving for cinnamon buns and let me tell you, it’s deadly!’t say I didn’t warn you! I’m making them either tomorrow or Monday, depending on which day my husband actually gets off of work. Mmmmm, cinnamon buns *drool* Read more […]

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