March 30th 2015 archive

What I learned from #AltonBrownLive in Ottawa

A few important things I learned from the Alton Brown Live show in Ottawa last night: Trout ice cream should not be a thing, but carbonated chocolate ice cream sounds like heaven! Beware of airport shrimp cocktail. Don’t forget the salt (which came in handy as I was making sourdough bread today and did, in fact, almost forget to add the salt) How to properly toss pizza dough! I had no idea it was all done with the back of your hands and now I can’t wait to try it when we make pizza this Read more […]